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The HACCP Food Safety Kit contains the tools that food safety instructors need to demonstrate how to make the kitchen a safe environment for food preparation. Use the kit to demonstrate the fundamentals of preventing cross-contamination, time-temperature abuse, proper hand washing and personal safety.HACCP Food Safety Kit includes:
• Saf-T-Ice® Tote (Item #SI6000)
• Saf-T-Scoop® & Guardian System™ (Item #SI5000)
• Rapi-Kool® Cold Paddle (Item #RCU64)
• Rapi-Kool® Smart Chart (Item #RCUWLCT)
• Cut-N-Carry® Cutting Board (Item #CB101212GN)
• Kolor Cut® Smart Chart (item #KLRWLCT)
• Kleen Pail® (item #KP97RD)
• Kleen Pail® Caddy (item #KP500)
• BladeRunner® Slicer Cleaning Sponge Samples
• Mani-Kare® Hand & Nailbrush Samples
• Versa Mat® Bar Matting (item #VM5280BK)
• T-Stick® Samples 140° F, 160° F and 170° F
• Ulti-Grips® Conventional Mitt (item #UCM15RD)
• Smart System / Tear-N-Dry Roll Towell Dispenser CD ROM
• Product Literature
- Allow 1 week for delivery
You can always remove it later.
US
Canadian
